Dashboard
Review activity and launch every operational screen.
Login to openโUse one modular restaurant platform for counter and table service, reservations, kitchen operations, inventory and purchasing, QR ordering, online collection and delivery, promotions, loyalty, customer displays and advanced analytics.
The navigation now follows the application workflow. Product-comparison and future-module pages are no longer mixed into the live POS experience.
Review activity and launch every operational screen.
Login to openโSelect tables and seats, open tabs, send orders, track progress and settle bills.
Login to openโCreate walk-in and takeaway orders, record payment and print receipts.
Login to openโManage bookings, arrivals, waiting guests, table assignment and seating.
Login to openโManage guest scan-to-order rounds, service requests and table QR codes.
Login to openโManage live customer collection and delivery orders from the public ordering channel.
Login to openโRun preparation tickets by station with notes, timers, statuses, audio alerts and printing.
Login to openโCoordinate stations, seats, held courses, runners and order readiness.
Login to openโShow preparing, ready and recently collected takeaway orders.
Login to openโReview open orders, approval requirements, low-stock suggestions and recent receipts.
Login to openโMaintain supplier contacts, terms, lead times and status.
Login to openโMap ingredients to supplier SKUs, purchase units, conversions and prices.
Login to openโCreate, approve, send and track supplier purchase orders.
Login to openโPost accepted, damaged and rejected quantities directly into Inventory.
Login to openโManage customer and staff limits, balances, prepaid credit and account payments.
Login to openโReview order charges, repayments, reversals, ageing and printable statements.
Login to openโReview stock value, low-stock warnings, wastage, production readiness and recent movements.
Login to openโCreate and maintain ingredients, quantities, costs, reorder levels and stock adjustments.
Login to openโDefine weight, volume, count, length and custom units used by stock, receiving and recipes.
Login to openโBuild product recipes, include waste allowances, calculate margin and see makeable portions.
Login to openโRun stock counts, post variances and move stock safely between locations.
Login to openโTrace every sale deduction, refund, receipt, adjustment, waste, count and transfer.
Login to openโManage products, categories, prices, images and menu availability.
Login to openโSearch, create and maintain customer details used by the restaurant.
Login to openโReview orders, payment methods, daily totals and best-selling products.
Login to openโRequest cleaning, accept tasks and mark cleaned tables ready for service.
Login to openโRun the full-screen touch queue for cleaning staff or waiters handling table turnaround.
Login to openโConfigure areas, tables, table shapes, positions and chairs.
Login to openโConfigure stations, courses, fire behaviour and product routing.
Login to openโConfigure stock locations, availability thresholds and migration health.
Login to openโConfigure automatic offers, promo codes, loyalty members, points and rewards.
Login to openโReview sales, channels, table operations, menu margin and workforce performance.
Login to openโSet restaurant identity, receipts and operating defaults.
Login to openโConfigure receipt widths, printing and basic hardware behaviour.
Login to openโThe Pro demo presents the current modular Digital Eatery products as one coherent restaurant application while each sellable module remains independently packaged.
Run dine-in service from a visual floor plan with seat-linked ordering and open tabs.
Browse the WooCommerce menu using selectable categories and product search.
Route every item to its configured kitchen, bar, dessert or coffee station with its preparation note.
Run live preparation tickets, audio alerts, browser ticket printing and delayed-order visibility.
Coordinate stations and seats, hold or fire courses, call waiters and manage runners at the pass.
Show preparing, ready and recently collected takeaway orders on a dedicated collection screen.
Flow each item status back to Service POS as sent, accepted, preparing, ready, served or complete.
Move tables, merge orders and split bills by seat or chair, selected items or a custom amount.
Settle with cash, card, EFT, mixed tender, customer or staff credit; record tips separately and reconcile every split.
Use the fast counter workflow alongside dine-in operations without duplicating products or orders.
Managers can configure areas, tables, shapes, positions, sizes and chairs in a separate designer.
Track ingredients, costs, quantities, low-stock levels, locations, receipts, adjustments and wastage.
Build a bill of materials for every menu product and calculate recipe cost, gross profit and food-cost percentage.
Run auditable counts, post variances and move stock between locations without losing movement history.
Manage supplier catalogues, low-stock recommendations, approvals, purchase orders, goods receipts and price history.
Calculate makeable portions from recipe ingredients and automatically prevent unavailable menu products from being sold.
Manage staff and customer limits, prepaid balances, repayments, ageing, ledgers and statements.
Run the booking diary, floor availability, walk-ins, waiting list, guest history and seating handoff into POS.
Let dine-in guests scan a secure table or seat QR code, choose modifiers and submit into the live table order.
Accept mobile collection and delivery orders with fulfilment slots, delivery zones, modifiers and customer tracking.
Apply structured promotions and manage auditable loyalty earning and redemption across sales channels.
Compare sales channels, margins, table turns, reservations, preparation performance and workforce efficiency.
Maintain customer records and review sales, tips, tenders, products and recent orders.
The public demos use the real installed Digital Eatery modules and the same shared menu, modifiers and operational order backbone.
Test the customer booking form, then manage arrivals, waiting guests and table seating from the Reservations diary.
Open Reservations Demo โScan the configured demo-table QR, browse the live menu, choose modifiers and submit into restaurant table service.
Open QR Ordering Demo โBrowse the public restaurant menu and test fulfilment choices, delivery rules, modifiers and the configured checkout flow.
Open Online Ordering Demo โ